Description
Description: This course teaches a weekly grocery savings system that cuts waste and uses store policies to your advantage. You’ll plan meals from flyers and price books rather than from cravings, which naturally aligns with discounts. We’ll set up a pantry inventory so you buy to your gaps, not to duplicate what you already have. You’ll learn how price matching works, when it’s worth it, and how to document proof cleanly at checkout. The course covers unit‑price math, shrinkflation spotting, and which generics typically beat name brands. We include freezer and bulk‑buy guidelines so savings are not lost to spoilage. Digital coupons, store apps, and loyalty boosters are integrated into a simple Sunday planning routine. A family‑friendly recipe matrix shows how to swap ingredients based on weekly promos without sacrificing taste. We add a post‑shop audit so you can measure savings and refine your list for the following week. The result is a consistent, low‑stress grocery plan that saves money and time while reducing food waste. Templates and checklists help you implement everything the same day you enroll.
Format: Video lessons, printable meal‑plan templates, pantry inventory sheet, and a family recipe matrix.
Duration: 2 hours of lessons + 1 hour of planning labs.
What You’ll Learn: Flyer‑based planning; price matching; unit‑price analysis; freezer and bulk strategy; digital coupon integration; weekly audits.
Target Audience: Households seeking predictable grocery savings without extreme couponing.